Print Poori Prep time:  5 mins Cook time:  10 mins Total time:  15 mins Serves: 2 Poori or puri is deep fried puffed Indian breads relished with almost every vegetable side dish. Ingredients Whole Wheat flour 1 cup Salt as per taste Black pepper powder ¼ tsp Cumin seeds 1 tsp Oil for frying Method Mix wheat flour, salt, black pepper powder, cumin seeds and knead a dough The dough should not be too hard or too soft Take a very small portion of this dough and roll it into small chapati (disc) Gently and carefully slide this poori in frying…