Sata Bhajyun/Chiti Kuni/Sindhi Style Seven vegetable mix curry is a traditional vegetable that is cooked on Diwali, in Sindhi Household. This Diwali, my generous neighbor visited us and brought along this delicious and healthy traditional Diwali Curry. Obviously I requested her to share the recipe too, since many of you have asked for this recipe number of times. Though Diwali is already gone, but I will still go ahead and share this with you all. After all , Diwali will come again next year ;-). So bookmark this recipe, practice cooking this for few times, to perfectly cook it…
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Soya nuggets and TVP , features regularly in our Menu at Home. We just love this meaty protein and I try to incorporate these in our meals in variety of way.Tikkis stuffed with TVP, Soya nuggets Pulao, Soya chunks in tomato gravy and also in simple Onion gravy (Recipe I) or restaurant like rich creamy gravy. But my quest for yet another way to cook Nuggets, make me wander in the virtual world of Food blogs, Food Websites, along with pestering my friends (Some of these are established Chefs while some, in making of being a great Chef) who are…
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After enjoying a relaxing vacation of my baby, from school, the life is back on routine tracks. The hectic mornings are back in fashion and the Summer blues paved the way for Monsoon Grey (s). The weather is turning as beautiful as one can wish for, with misty mornings, cloudy sky, drizzling rains with intermittent thunder showers…a perfect season to indulge in fried delicacies, like Samosa, Pakora (Bhaji) or Choley Bhaturey ……well we chose the last one, and ended up relishing bhatura with kala chana/Black chickpeas in gravy, instead of regular Kabuli chana. Print Black chickpeas Curry Rating 5.0 from 1…
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Ever since I mentioned Malai Kofta here , I keep getting E-mails from the visitors of my Rasoi , for the recipe of the same. Many wished, that i post the recipe here, but I kept overlooking those requests, since it is not a traditional Sindhi dish (Though its very popular amongst Sindhis) and just kept on sending them the recipe through emails. But after emailing the same to many of you (and my apologies to those who are yet to hear from me), I finally gave in and here I am sharing this recipe with you all . Malai…





