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Sindhi Rasoi |Sindhi Recipes

Traditional Sindhi vegetarian and vegan recipes

  • veg keeme ka lola
    AlifBe - Snacks

    Qeeme Jo Lolo (Veg.) For AlifBe ~35

    August 17, 2021

    The name of the dish i.e Qeeme Jo Lolo, is very misleading. Let me break down the details in a simpler way! The Name (s)! Qeeme Jo Lolo is also known as Qeema Macaroni cake, Qeema Macaroni pudding and TalleBadhi The Dish A mix of cooked minced meat and macrolyun (macaroni/elbow pasta) binded with beaten eggs, steamed/baked/tawa cooked is called Qeeme Jo Lolo. The confusions 1) The jaggery sweetened Lolo that is made for Puja rituals is called  Lolo/Mitho Lolo. I always wondered why some call it Mitho (sweet) Lolo as Lolo is always sweet. But now I know the…

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  • Curries/Vegetables - Main Course

    Veg keema(Soyabean Nuggets and TVP in Gravy)

    April 14, 2008

    Print Veg keema(Soyabean Nuggets and TVP in Gravy) Prep time:  15 mins Cook time:  30 mins Total time:  45 mins Serves: 3 Healthy Nutrela recipe Ingredients Soyabean chunks (Nuggets /badi soyabean) 50 gms TVP (choti soyabean) 50 gms Onions 3 Tomatoes 2 Green chillies 3 Ginger Turmeric powder ¼ tsp Coriander powder 2 tsp Tejpatta 1 Garam masala powder ½ tsp Kitchen king masala ¼ tsp Kasoori methi (Dry methi leaves) ½ tsp Salt to taste Oil 2 tbsp Method Soak both Chunks and TVP in warm water for about half hour, Rinse these and squeeze out water. Take a pressure…

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