• Festival - Sweet Dishes - Temptation

    Gheeyar~Sindhi Jalebi! A video Recipe

    Dr Rajesh Khatwani, is a passionate cook and enthusiastic baker. Let me introduce Dr Khatwani, in his own words… “I am a practicing pediatrician in Ahmadabad. Wild life photography and cooking difficult dishes are two of my favorite hobbies. It started with cakes and kulfis—I learnt from my mother. I have tamed few of challenging dishes; Rasgullas, Sugar free Rasmalai ( Which won me 1st prize in male medicos cooking contest), Egg less Pineapple pastries (1st prize), Pizzas, Christmas cake and egg less baked caramel custard (on TV9 Gujarati ) and  Khorak which was telecast on ETV Gujarati. ( I…

  • Sweet Dishes - Temptation

    Gheear~Sindhi style Jalebi

    Holi, the spring festival of India, is around the corner.With just few days remaining in the festival of colours, many people asked for the recipe of traditional Holi sweet of Sindhis, Gheear or the jumbo jalebi. For sindhis, Holi means going crazy over sweets like Praghree, Gheear, Malpura etc. The recipe of typical Sindhi sweet, Praghree, the crispy layered pastry stuffed with Khoya, is already shared here, while that of malpura is here Last year I tried making gheear too but my attempts went into vain, when the under- fermented batter refused to turn into slim pearly droplets that bind…