Well June started with rains of monsoon in my real world and rains of awards in blogo-world! Now my July also had started on good note,with Two awards……Good going Alka…Let me pat my back..he he he;-) On some serious note, I am grateful to Medha of Cook with love for passing on these wonderful awards to me, I am sure whoever gets an award will be able to imagine how elated one feels after receiving them! And Medha, let me take your kind permission to pass on these awards to deserving bloggers in my next post and also I will “Un…
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Print Soojiiyah jho seero Rating 4.0 from 1 reviews Prep time: 5 mins Cook time: 15 mins Total time: 20 mins Serves: 2-3 Sooji halwa is one of the most popular Halwa, made from semolina. Generally made during festivals all over India Ingredients Sooji (Rawa, Semolina) 250 gm Oil 100 gm Sugar 200 gm Water 750 ml Green cardamon 4 Milk 2 cups Method In a heavy bottom pan roast sooji in oil, along with cardamon till a nice aroma of semolina is felt Add about 2 cups of milk and stir properly to avoid lumps Dissolve sugar in water…



