Priti of Indian Khana made this lovely Baby corn manchurian for her Nephew Kedar. She wanted to make Gobi Manchurian but instead went ahead to make this colourful Babycorn manchurian and thus i got yet another lovely entry Again Kedar(her nephew) wished of eating Palak paneer,and lucky him,he got to relish it in no time.You know what? in my maternal family everybody goes crazy at the mention of palak paneer.Ever tried it with Sindhistyle Bhughe chaawal??I personally believe that nothing else in the world goes as well with palak paneer as Bhughe chaawal 🙂
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Hello Folks, as promised i am here again ,with the second part of round up for JFU event I know after the previous indulgence in sweets,you all will now crave for something spicy or tangy,so without dilly dallying it further ,lets straightway enjoy the following delicious savories/snacks/soups/condiments etc. Vidhas of Appetizing recipes says that her daughter kept pestering her to make Gobi/cauliflower Manchurian ,and as any health conscious mother she kept avoiding it since it involved deep frying, but at last when she gave in, i got my first ever entry for my maiden event Here is a second one…
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What do you say,when you face a situation ,wherein on one side you feel silly of worrying unnecessary,on other side you feel satisfied for getting more than expected.When on one hand ,your joy knew no bounds and on other hand you cry at the same situation(Khushi ke aansoo ofcourse).What sort of words or phrases describe your condition when you receive tremendous support and co-operation from the people you expected and even from those whom you hardly know? Which are those words that could describe aptly the feelings churning in a mind,which is boggled by the extreme happiness flowing in from…
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Sky is blue, Tomatoes are red, Milk is white, and Hairs are black…well this was what my son knew about colors of things that he sees, in day to day life. He was taught that cabbage is light green, capsicums are dark green, cauliflower is pale white and tomatoes are big and red (or sometimes greenish red). Every 7 year old kid knows at least these basics about colours. But when he chanced upon a big purple cabbage, a red and a yellow colored capsicum, dark green cauliflower (broccoli) he was amused. Then he also confused cherry tomatoes with Cherries,…
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As mentioned in my previous post, I am very much excited to present Mrs HAAG (She preferred to be addressed like that, since these are Initials of her name) The lady originally from India, is now settled abroad , but Thankfully she still likes Sindhi food.Without any more delay I hand over to dear Haag, but not before expressing my heartfelt gratitude that she actually bothered to write the recipe and provide pictorials too. ……………………………………………………………………………………………………………………………………………………….. It all started when I tried to call my mom in India and wanted to talk to her.I could not(due to some reasons)Â so the whole…
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Hello everybody, This is to let you all know that the last date of JUST FOR YOU Event had been extended till 18 th of February Reason? Well firstly ,many of fellow bloggers complained that they are planning to make something special for their dear ones(read… hubby dear) on V-day.So they cannot send me their entries before 12th of February as was announced.And asked me could they get few extra days to participate in this event?I was confused as what to do,but kept postponing to decide upon that(sorry for my fumbling mind dearies !) Then i myself got occupied with…
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As far as my memory goes, I was the most non fussy kid amongst siblings,where eating vegetables was concerned.I adored Bitter gourds and bottle gourds as much as Paneer and Potatoes.My father who is a real foodie, encouraged us to eat everything from vegetables to fruits, nuts to berries. Every Sunday, he used to purchase a whole lot of vegetables from Veggie Market and while other kids in family made faces at sight of Ridge gourds and eggplants, I used to be the one who would wait for their turn in next meals Life was all about simple pleasures then,…







