It’s raining events in food blogging world and almost every blogger is probably spending most of her/his time in sorting out recipes that fit for an event , cooking them, clicking and posting…..Phew…..loads of work! But who’s complaining?As long as praise and awards keep coming, bloggers won’t get tired. Isn’t it? This time I came across Susan of foodblogga and immediately started searching for a recipe that would do justice to both the blogs i.e it should be something calcium -rich- ingredient based and should be the one that is regularly cooked in a Sindhi Kitchen. So finally I freezed my…
