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Author: Alka
Prep time: 5 mins
Cook time: 20 mins
Total time: 25 mins
Broken wheat halwa, a delicious sweet made from lapsi.
- Broken wheat or bhaat 1 cup
- Oil 2-3 spoons
- Sugar ½ cup or more(depends on how much sweet you like it to be)
- Green cardamons 4-5
- Water about 3 cups (I actually needed to add some more water to cook it completely)
- Take the oil in a thick bottomed pan and heat it
- Now add lapsi and green cardamons, roast these properly on medium flame, tossing it regularly so that it doesn't burn
- Roast it till lapsi changes its colour and a pleasant aroma starts filling your kitchen
- Now carefully add the water (beware of spluttering) and mix properly
- Let it cook on low flame and keep stirring at regular intervals
- Add sugar when lapsi is almost cooked and mix it properly
- Let it cook till all the water is evaporated and lapsi is cooked properly
- It could be served, hot, warm or cold and could be garnished with almonds or nuts of your choice
Recipe by Sindhi Rasoi |Sindhi Recipes at https://test.sindhirasoi.com/2008/07/sindhi-broken-wheat-halwa/
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