Comments on: Chaap Chhola~Chole Patties https://test.sindhirasoi.com/2008/10/chaap-cholaragda-pattise/ Traditional Sindhi vegetarian and vegan recipes Thu, 17 Aug 2023 09:00:36 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Shweta https://test.sindhirasoi.com/2008/10/chaap-cholaragda-pattise/#comment-87839 Thu, 05 Sep 2013 21:51:55 +0000 http://sindhirasoi.com/2008/10/13/chaap-cholaragda-pattise/#comment-87839 Hello,

I would like to try your chola ragda patties recipe but I want to know can I use canned garbanzo beans instead of dried chola? If yes please reply me how to make.

Thanking you in advance,
Shweta

]]> By: ritu https://test.sindhirasoi.com/2008/10/chaap-cholaragda-pattise/#comment-76817 Thu, 21 Mar 2013 16:26:04 +0000 http://sindhirasoi.com/2008/10/13/chaap-cholaragda-pattise/#comment-76817 thank you mam for your recipes.i have made all of them and they taste great.please post the recipe of paneer curry which is my favorite.

]]> By: beena https://test.sindhirasoi.com/2008/10/chaap-cholaragda-pattise/#comment-54249 Fri, 01 Jun 2012 10:04:11 +0000 http://sindhirasoi.com/2008/10/13/chaap-cholaragda-pattise/#comment-54249 Hey alka,
i was searching frantically for chole ragda patties recipe and my search ended here. i tried this at home and must thank you for this recipe along with the patties… it turned out simply superb just the way i had thought it would be… you must visit my blog and check the pics 🙂 thanks ones again.

]]> By: Basantlal Nagdev https://test.sindhirasoi.com/2008/10/chaap-cholaragda-pattise/#comment-1513 Thu, 13 Nov 2008 15:59:57 +0000 http://sindhirasoi.com/2008/10/13/chaap-cholaragda-pattise/#comment-1513 “DONA” and patra are katori and plates made from huge leaves, joint by thin wooden sticks. Also called ‘Patravalli” in MH. They are made from Badam tree’s leaves(In and around Mumbai). Badam is normally available outside school gates.Badam is green outside and pinkish/red inside.
In Parsi parties plaintain leaves is used whole for serving “patra ni machii” etc.
Of course some Brahmin South Indian hotels also serve on Banana leaf. But slowly because of high cost of banana leaf many are changing to stainless steels.
In UP “DONA” is made from different tree which has big leaves.
So the leaf used is local availability.

]]> By: Yasmeen https://test.sindhirasoi.com/2008/10/chaap-cholaragda-pattise/#comment-1195 Fri, 17 Oct 2008 00:00:40 +0000 http://sindhirasoi.com/2008/10/13/chaap-cholaragda-pattise/#comment-1195 Its true Alka,its not possible to recreate at home the same spicy tangy taste of the chaat sold in Thelas. Magnified close-up shot looks doubly delicious:)

]]>