Comments on: Kachalu(Arbi)And An Award For Authentic Recipe https://test.sindhirasoi.com/2008/06/kachaluarbiand-an-award-for-authentic-recipe/ Traditional Sindhi vegetarian and vegan recipes Wed, 30 Jun 2021 19:32:12 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Ashok devnani https://test.sindhirasoi.com/2008/06/kachaluarbiand-an-award-for-authentic-recipe/#comment-831308 Thu, 29 Nov 2018 15:41:09 +0000 http://sindhirasoi.com/2008/06/21/kachaluarbiand-an-award-for-authentic-recipe/#comment-831308 Sindhi food is very testy and many recepie like kadi,weg koki,chila,sayel fulka etc are healthy, unfortunately we have no state even no tv channel hence our food is not well known to many people

]]> By: Punam Paul https://test.sindhirasoi.com/2008/06/kachaluarbiand-an-award-for-authentic-recipe/#comment-820688 Sun, 07 Oct 2018 04:45:15 +0000 http://sindhirasoi.com/2008/06/21/kachaluarbiand-an-award-for-authentic-recipe/#comment-820688 I was searching for aloo kacualo recipe and found this interesting recipe. It looks good will try tomorrow as arbi is not at my home today.
Thanks for sharing such a good recipe.

]]> By: Nilsa Krawiec https://test.sindhirasoi.com/2008/06/kachaluarbiand-an-award-for-authentic-recipe/#comment-18892 Wed, 09 Feb 2011 05:19:06 +0000 http://sindhirasoi.com/2008/06/21/kachaluarbiand-an-award-for-authentic-recipe/#comment-18892 You need to participate in a contest for among the best blogs on the web. I’ll recommend this web site!

]]> By: sia https://test.sindhirasoi.com/2008/06/kachaluarbiand-an-award-for-authentic-recipe/#comment-136 Sun, 22 Jun 2008 09:48:45 +0000 http://sindhirasoi.com/2008/06/21/kachaluarbiand-an-award-for-authentic-recipe/#comment-136 alka, i knew ur dhaas shimla recipe would win the price hands down 🙂 i love it so much that i am making it today. infact while i am typing this comment hubby dear is crying as he is grating the onions for me 😉 today i am gonna bake them instead of stove top method:) enjoy ur award as u truely deserve it.
and that arbi looks delicous…

]]> By: Medhaa https://test.sindhirasoi.com/2008/06/kachaluarbiand-an-award-for-authentic-recipe/#comment-134 Sat, 21 Jun 2008 17:19:28 +0000 http://sindhirasoi.com/2008/06/21/kachaluarbiand-an-award-for-authentic-recipe/#comment-134 Yummmy, ok i will have some chicken for you and you can have the kachalu took, I just love these and would eat it up all plain and love it with the yellow dal chawara . We do not get good kachalo’s here and they do not crisp up and this is the only way we like it, no bajji please..hehehe My husband shares the same emotions so we land up eating the soft tooks once in a way.

Congrats again on the award, my hubby saw these now and asks me how come I dont make this for him, so told him will make when he has my mom for company cause I cannot eat the capsicum which is not cut to small and really small pieces…he tells me the way I dont eat so many vegetables he does not know how I have a food blog…duh

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