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	<title>
	Comments on: Dal Chaawal	</title>
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	<link>https://test.sindhirasoi.com/2008/02/daalchaawal/</link>
	<description>Traditional Sindhi vegetarian and vegan recipes</description>
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	<item>
		<title>
		By: Simaira		</title>
		<link>https://test.sindhirasoi.com/2008/02/daalchaawal/#comment-872792</link>

		<dc:creator><![CDATA[Simaira]]></dc:creator>
		<pubDate>Thu, 02 Apr 2020 19:00:58 +0000</pubDate>
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					<description><![CDATA[One of our favorite dishes. 
My husband just love it every day he can it dal chawal it&#039;s easy to cook n healthy too ..]]></description>
			<content:encoded><![CDATA[<p>One of our favorite dishes.<br />
My husband just love it every day he can it dal chawal it&#8217;s easy to cook n healthy too ..</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Hemaben Pareshbhai Shah		</title>
		<link>https://test.sindhirasoi.com/2008/02/daalchaawal/#comment-867147</link>

		<dc:creator><![CDATA[Hemaben Pareshbhai Shah]]></dc:creator>
		<pubDate>Wed, 04 Dec 2019 15:14:41 +0000</pubDate>
		<guid isPermaLink="false">http://sindhirasoi.com/2008/02/06/daalchaawal/#comment-867147</guid>

					<description><![CDATA[I want to know 20 person quantity of dal, chawal, roti and sabji]]></description>
			<content:encoded><![CDATA[<p>I want to know 20 person quantity of dal, chawal, roti and sabji</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Pushpa Makhija		</title>
		<link>https://test.sindhirasoi.com/2008/02/daalchaawal/#comment-42790</link>

		<dc:creator><![CDATA[Pushpa Makhija]]></dc:creator>
		<pubDate>Thu, 17 Nov 2011 11:36:49 +0000</pubDate>
		<guid isPermaLink="false">http://sindhirasoi.com/2008/02/06/daalchaawal/#comment-42790</guid>

					<description><![CDATA[Thank you so much.  I have read most of the receipes. Yummy.  I am working from my childhood due to family problems and I have not learnt to cook sindhi food properly.  Ofcourse my mummy is very good cook.  But I have no time to learn from her.  I am eating non spicy food.  The receipe of Dal is not spicy.  I will surely try some of the receipes I have read.  Thanks a lot.]]></description>
			<content:encoded><![CDATA[<p>Thank you so much.  I have read most of the receipes. Yummy.  I am working from my childhood due to family problems and I have not learnt to cook sindhi food properly.  Ofcourse my mummy is very good cook.  But I have no time to learn from her.  I am eating non spicy food.  The receipe of Dal is not spicy.  I will surely try some of the receipes I have read.  Thanks a lot.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: ekta		</title>
		<link>https://test.sindhirasoi.com/2008/02/daalchaawal/#comment-13161</link>

		<dc:creator><![CDATA[ekta]]></dc:creator>
		<pubDate>Sat, 07 Aug 2010 12:48:58 +0000</pubDate>
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					<description><![CDATA[vadhayu
i relish our sindhi food n i can come back any time n memorise our dishes.
hapiness ekta]]></description>
			<content:encoded><![CDATA[<p>vadhayu<br />
i relish our sindhi food n i can come back any time n memorise our dishes.<br />
hapiness ekta</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Kalpana		</title>
		<link>https://test.sindhirasoi.com/2008/02/daalchaawal/#comment-2485</link>

		<dc:creator><![CDATA[Kalpana]]></dc:creator>
		<pubDate>Mon, 12 Jan 2009 10:27:24 +0000</pubDate>
		<guid isPermaLink="false">http://sindhirasoi.com/2008/02/06/daalchaawal/#comment-2485</guid>

					<description><![CDATA[Good Blog Alka ! . Truly a great place to look for authentic sindhi recipes . Though a south Indian from Mumbai , I have always loved sindhi food while growing up since we had a good amount of sindhi neighbours . After my marriage, I moved to Dubai but even now when I visit my parents  , my sindhi aunts always treat me to my favourites like bread chole, dahi ballas, sai bhaji with brown pulao . Would appreciate if you could share the recipe of the sindhi garam masala with your blog visitors.]]></description>
			<content:encoded><![CDATA[<p>Good Blog Alka ! . Truly a great place to look for authentic sindhi recipes . Though a south Indian from Mumbai , I have always loved sindhi food while growing up since we had a good amount of sindhi neighbours . After my marriage, I moved to Dubai but even now when I visit my parents  , my sindhi aunts always treat me to my favourites like bread chole, dahi ballas, sai bhaji with brown pulao . Would appreciate if you could share the recipe of the sindhi garam masala with your blog visitors.</p>
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